RECIPES by Victoria Edstedt May 30, 2021 Jump to Recipe 291 This post may contain affiliate links. Please read my privacy policy for more information. Avocado Toast Print Serves: 1-2 Nutrition facts: 200 calories 20 grams fat Rating: 5.0/5 ( 1 voted ) Ingredients 1 medium avocado 1 boiled egg 4 tomato slices 2 multigrain bread slices lime juice to taste salt to taste Instructions In a small bowl, mash up 1 avocado. Cut and add 1 boiled egg to it, as well as lime juice and salt to taste. Toast 2 multigrain bread slices and smear them with mashed avocado mixture. Place 4 tomato slices on top (2 per each toast) and enjoy. Share 0 FacebookTwitterLinkedinVKTelegram You may also like